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O-LevelBusiness StudiesPeople in business7115/11 · Oct/Nov 2018 · Q320 Marks

Filltum is the brand name for a chain of vegetarian restaurants. It has 28 restaurants, 16 of which are operated by franchisees. The Managing Director is pleased with its fast rate of growth at a time when many businesses are failing. She said: 'Having a well-motivated workforce is important to our success. All new employees are given on-the-job training.' Filltum plans to have 10 more restaurants in the next year. The Managing Director has to decide whether to sell additional franchises or open its own restaurants.

  1. (a)What is meant by 'brand name'?[2]
  2. (b)Identify two reasons why a business might fail. Reason 1: Reason 2:[2]
  3. (c)Identify and explain two ways in which having a well-motivated workforce can help Filltum achieve success. Way 1: Explanation: Way 2: Explanation:[4]
  4. (d)Identify and explain two advantages to Filltum of using on-the-job training. Advantage 1: Explanation: Advantage 2: Explanation:[6]
  5. (e)Do you think selling more franchises is the best way for Filltum to expand? Justify your answer.[6]

Mark scheme

Marking points from the official mark scheme (Oct/Nov 2018). The mark or mark type is shown in brackets.

  1. [2] Clear understanding: unique name of a product / business that distinguishes it from other businesses or products.
  2. [1] Some understanding: e.g. makes a product 'standout'
  3. [1] Lack of demand / recession
  4. [1] Poor management skills / poor planning
  5. [1] Change in tastes
  6. [1] Financial problems e.g. lack of cashflow
  7. [1] Change in legal controls
  8. [1] Action of competitor
  9. [1] Change in economic situation e.g. rise in interest rates, taxes
  10. [2] Way 1: Workers are willing to offer good service in the restaurant
  11. [2] Way 1: Workers willing to share ideas to help the expansion plans
  12. [2] Way 1: Less likely to leave the franchise
  13. [2] Way 1: Less absenteeism of chefs
  14. [2] Way 2: Improved reputation in the 28 locations
  15. [2] Way 2: Increase productivity / efficiency / fewer errors
  16. [3] Advantage 1: Specific to the business needs in the 28 outlets so service standards are easier to maintain
  17. [3] Advantage 1: Managers can control the skills taught
  18. [3] Advantage 2: Lower cost than off the job lowering expenses at a time when business is looking to open 10 more restaurants
  19. [3] Advantage 2: Employees still working while training so able to serve more food and output does not stop
  20. [3] Advantage 2: Workers are learning on the equipment that they actually use
  21. [3] Advantage 2: Managers can assess workers abilities
  22. [1] Knowledge: identification of relevant issue(s)
  23. [1] Application: relevant reference made to this business
  24. [2] Analysis: relevant development of point(s)
  25. [2] Evaluation: justified decision made as to whether selling more franchises in the best way for Filltum to expand
  26. Franchises: Do not need to raise as much capital to expand as franchisee will pay a fee to buy the franchise
  27. Franchises: Will receive a share of each franchise's profits providing an extra source of revenue
  28. Franchises: Faster way to expand so able to maintain its fast rate of growth
  29. Franchises: Mistakes by one franchisee may create a bad image for whole business damaging reputation and reducing sales revenue
  30. Franchises: Will be expected to offer support and advice to these and other 16 franchises which can increase costs
  31. Franchises: Can share risks with franchisee when many businesses are failing
  32. Franchises: Brand / Customer awareness increases
  33. Expand themselves: Able to keep control
  34. Expand themselves: Keep all the profits made

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About this question

Topic
People in business, O-Level Business Studies (syllabus 7115). Structured question, 20 marks.
Source
O-Level Business Studies, Oct/Nov 2018 Paper 1 Variant 1, question 3.

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