The graph shows the results of an investigation into the effect of amylase on starch at three different temperatures. Which statements are correct conclusions using these results? 1 The optimum temperature is 50°C. 2 The initial rate of reaction is highest at 70°C. 3 The higher the temperature the more quickly the enzyme denatures. [Figure 14.1]
This question uses a diagram from the original paper, which isn't shown here. Open the full paper from the past papers archive to see it.
✓ Correct answer
D: 2 and 3 only
Practise more questions on this topic
Oracle Prep sorts past-paper questions by topic, so you can drill Enzymes and see which topics are most likely to come up next.
Sign up free →