Describe the industrial manufacture of single cell protein.
- (a)Describe the industrial manufacture of single cell protein.[8]
- (b)Suggest problems of using viruses in biotechnology.[2]
Mark scheme
Marking points from the official mark scheme (May/June 2016). The mark or mark type is shown in brackets.
- [max 8] 1. sterilised / aseptic technique ;
- 2. fermenter ;
- 3. bacterium / fungus / algae / named example;
- 4. substrate / cultured medium or named / broth / any two chemicals in the medium;
- 5. oxygen / air;
- 6. bubbles / sparger / aerator / paddle / stirrer AW ;
- 7. temperature regulation / control / cooling jacket;
- 8. pH ref;
- 9. optimum or best for growth or reproduction of organism ;
- 10. filtration / collection / harvesting / separating (the product);
- 11. name / use of product e.g. mycoprotein / meat substitute / cattle feed;
- [max 2] 1. size reference/extremely small AW;
- 2. reproduce only in living cells/pathogenic AW/parasitic; A named viral disease
- 3. specific;
- 4. may need to separate from living tissue/difficult to isolate ;
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