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O-LevelBiologyTransport in Humans5090/12 · May/June 2016 · Q131 Mark

Some factors associated with coronary heart disease are listed. 1 high blood pressure 2 high intake of fruit and vegetables 3 high intake of saturated fats 4 low blood cholesterol 5 low intake of processed foods Which factors decrease the risk of coronary heart disease?

A1, 2 and 3
B1, 3 and 5
C2, 3 and 4
D2, 4 and 5

✓ Correct answer

D: 2, 4 and 5

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About this question

Topic
Transport in Humans, O-Level Biology (syllabus 5090). Multiple choice, 1 mark.
Source
O-Level Biology, May/June 2016 Paper 1 Variant 2, question 13.

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