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O-LevelCommerceProductionMay/June 2025Paper 1 Q21 Mark

A business is introducing greater specialisation in the production of chocolate. How would its workers benefit from greater specialisation in the production process?

ALower costs will mean lower prices leading to a higher standard of living.
BProductivity will rise enabling the business to pay higher wages.
CThe business will benefit from economies of scale which will reduce its average costs.
DThere will be a need for more managers to take charge of different stages of production.

✓ Correct Answer

The correct answer is B. This question tests the candidate's understanding of production within the Commercesyllabus. The examiner's mark scheme requires...

📋 Examiner Report & Trap Analysis

Common mistake: 62% of candidates selected the distractor because they confused... The examiner specifically designed this question to test whether students can differentiate between... To secure full marks, candidates must demonstrate...

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About This O-Level Commerce Question

This multiple-choice question appeared in the Cambridge O-Level Commerce (7100) May/June 2025 examination, Paper 1 Variant 2. It tests the topic of Production and is worth 1 mark.

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