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O-LevelCommerceWarehousingMay/June 2014Paper 1 Q281 Mark

For each additional day that vegetables are kept in warehouses,

Acosts of warehousing are reduced.
Bmore profit is gained on the capital employed.
Cthe risk of wastage increases.
Dthe vegetables increase in value.

✓ Correct Answer

The correct answer is C. This question tests the candidate's understanding of warehousing within the Commercesyllabus. The examiner's mark scheme requires...

📋 Examiner Report & Trap Analysis

Common mistake: 62% of candidates selected the distractor because they confused... The examiner specifically designed this question to test whether students can differentiate between... To secure full marks, candidates must demonstrate...

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About This O-Level Commerce Question

This multiple-choice question appeared in the Cambridge O-Level Commerce (7100) May/June 2014 examination, Paper 1 Variant 2. It tests the topic of Warehousing and is worth 1 mark.

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