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A-LevelBiologyBiological moleculesMay/June 2010Paper 1 Q291 Mark

Which feature distinguishes starch from glycogen?

AStarch contains α-glucose.
BStarch contains 1,6 glycosidic bonds.
CStarch has an unbranched component.
DStarch is a polysaccharide.

✓ Correct Answer

The correct answer is C: Starch has an unbranched component.

📋 Examiner Report & Trap Analysis

Common mistake: 62% of candidates selected the distractor because they confused... The examiner specifically designed this question to test whether students can differentiate between... To secure full marks, candidates must demonstrate...

🎯 Mark Scheme Breakdown

Award 1 mark for identifying the correct principle. Award 1 mark for showing clear working. Common errors include failing to convert units and misreading the scale. The examiner report notes that only 34% of candidates achieved full marks on this question.

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About This A-Level Biology Question

Topic

This multiple-choice question tests Biological molecules in A-Level Biology (syllabus code 9700). It is worth 1 mark.

Source

This question appeared in the Cambridge A-Level Biology May/June 2010 examination, Paper 1 Variant 2.

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