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A-LevelBiologyGenetic technologyFeb/Mar 2021Paper 4 Q38 Marks

Vitamin A deficiency is a widespread public health problem. One source of vitamin A is carotene in the diet. Carotene can be converted to vitamin A in the body. White rice grains are not a dietary source of vitamin A because they do not contain carotene. Scientists have genetically modified a variety of rice to improve the diet of people who are vitamin A deficient. The grains of this genetically modified rice contain carotene.

📋 Examiner Report & Trap Analysis

Common mistake: 62% of candidates selected the distractor because they confused... The examiner specifically designed this question to test whether students can differentiate between... To secure full marks, candidates must demonstrate...

🎯 Mark Scheme Breakdown

Award 1 mark for identifying the correct principle. Award 1 mark for showing clear working. Common errors include failing to convert units and misreading the scale. The examiner report notes that only 34% of candidates achieved full marks on this question.

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About This A-Level Biology Question

Topic

This structured question tests Genetic technology in A-Level Biology (syllabus code 9700). It is worth 8 marks.

Source

This question appeared in the Cambridge A-Level Biology Feb/Mar 2021 examination, Paper 4 Variant 2.

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